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Odour: No odour.
SIZZLE is a caustic-based detergent for cleaning hot-plates, grills and ovens.
How does it work?
SIZZLE contains caustic potash to rapidly attack fats and burnt-on protein residues. The selected surfactants in the product disperse and emulsify fatty, oily, proteinaceous and carbon residues, allowing the surface to be rinsed clean after a light scrub.
For use on …
SIZZLE is designed for removing fat, grease, carbon and burnt-on food residues from ovens, grills, hotplates and deep fryers. SIZZLE is ideal for use in all kitchens as well as on outdoor barbeque hotplates and grills.
Application: WEAR SAFETY GLASSES & GLOVES when using SIZZLE. Apply SIZZLE by squirt bottle supplied by Agar. Do not use spray bottle.
Ovens: Preheat oven to 60°C then turn off. Apply neat SIZZLE onto surfaces and leave 5 minutes to activate. Loosen carbon residues with stiff brush or scraper. Wipe up dissolved solids with damp cloth then rinse thoroughly with clean water.
Grills & Hotplates: Turn hotplate off after use and allow to cool for 5 minutes. Surface should be warm but not at full heat. Scrape food residues off then apply neat SIZZLE. Leave wet to activate for 10-15 minutes. Scrub with brush, spatula or griddle pad then wipe clean with cloth. Rinse well with potable water. Brush surface with cooking oil.
Deep Fryers: Cool and drain cooking oil. Partly fill fryer with cold water and add SIZZLE at the rate of 60ml per litre of water. Fill fryer with water to the upper oil level and bring to boil. Simmer until the surface is clean. Brush any other greasy surrounding areas with the solution. Drain solution while adding cold water at the same time to reduce the shock of the temperature change. Finally, rinse with clean water to remove all of the solution.
SIZZLE is excellent on steel, stainless steel, and enamel surfaces.
Do not apply to aluminium or painted surfaces.
If squirted on aluminium by accident, rinse off thoroughly with water before it dries on the surface.
